Love unusual recipes? Then cook lazy dumplings with cottage cheese and flourless oatmeal, the recipe of which we publish for you. There is no flour in this dish. It is used only for dusting the board so that products do not stick to it. It is also worth noting that oatmeal must be prepared by grinding in a food processor to obtain flour. In addition, you can take ready-made oatmeal, which is sold in the store. It is not necessary to use unground flakes, because because of them it will not be possible to mold beautiful dumplings.
In this recipe, only the replacement of flour is unusual. All other ingredients are taken from the classic version. This cooking method is suitable for diet food. It can also be used by those who for some reason refused wheat flour.
Yield: 2 servings
Ingredients
– egg – 1 pc.,
– cottage cheese – 200 g,
– oatmeal – 6-8 tbsp. l.,
– sugar – 2-2.5 tbsp. l.,
– salt – a pinch,
– vanilla sugar – optional,
– flour – 1 tbsp. l. (for dusting the board),
– butter, jam – for serving.
Cooking
First of all, we will prepare flour from oatmeal using a food processor or coffee grinder. At the same time, you can already put a pot of water on the fire.
Put the cottage cheese in a bowl and knead it with a fork. Here, granulated sugar and vanilla sugar.
We beat the egg. Mix to get a homogeneous mass.
Add the oatmeal in parts and knead the dough. You need to achieve a fairly thick consistency. But at the same time, the dough still sticks to your hands. У меня ушло около 7-ми ст.l. oatmeal, which was then turned into flour
Dust the cutting board with flour. We collect tea or dessert false mass. With wet hands form balls. Lay out on the board. You can freeze such blanks for future use, or you can start cooking dumplings.
Drop the balls of dough into boiling, lightly salted water. Cook after the start of boiling for 5 minutes.
Catch with a slotted spoon. When served hot, drizzle with butter.
Pour jam, I have strawberry. You can serve lazy cottage cheese and oatmeal dumplings with sour cream or any jam.
Prepare this dish for breakfast and start the day great!
On a note
The shape of dumplings can be any. The easiest way is to roll the sausage out of the dough and cut into pieces, lightly rolling in flour.
Can be cooked in one go a lot of such dumplings and make preparations for the future by freezing them and packing them in containers or bags. Store in the freezer until going into boiling water.
For this recipe, you can use ready-made sweet curd mass instead of cottage cheese, but then take into account that it already contains sugar and put less of it in the dough.