In fact, this simple recipe for hot potato sandwiches, in my opinion, is one of the best options for preparing a hearty and delicious breakfast for the whole family. Such sandwiches turn out to be very tasty and nutritious, you can immediately cook more of them, because then you can simply warm up the sandwiches and have a snack with them for lunch or dinner. By the way, if you add, say, sausage, cheese or vegetables to the composition, then your hot sandwiches with potatoes at home will turn out even tastier and more satisfying.
Ingredients:
Loaf – 1 Piece (not soft)
Potatoes – 2-3 Pieces
Egg – 1-2 Pieces
Onion – 1 piece
Vegetable oil – to taste (for frying)
ground black pepper – to taste
Salt – to taste

Servings Per Container: 8-10

How to make Hot Potato Sandwiches
First of all, we need to peel and grate the potatoes on a medium or fine grater, then squeeze it a little, drain the excess liquid, and salt and pepper the resulting mass to taste.
Add finely chopped or grated onion and egg to the potatoes, mix everything thoroughly.
Next, we take a loaf, it should not be too soft, and cut it into slices about 1.5 cm wide.
Lubricate each slice of loaf with a small layer of potato mass, leave the loaf to soak for 2-3 minutes.
We put the pan with oil on the fire, and when the oil heats up well, put the sandwiches in the pan with the potato layer down. Fry them over medium heat on both sides until golden brown.
Now all that remains is to decorate the sandwiches with fresh herbs and serve them with tea to the table. Enjoy your meal!