INGREDIENTS:
300 g flour
4 tbsp warm water
1 egg
1 cup of sugar
1/3 cup water
vegetable oil
salt
COOKING:
1Положить в кастрюлю мед, salt, добавить 4 tbsp warm water, смешать, добавить взбитое яйцо и перетереть до однородности.
Gradually add 21 ¾ cups of flour with soda to the egg-honey mixture, kneading the dough, roll the finished dough into a sausage, 1 cm in diameter and cut it into pieces, roll the pieces into cakes.
3 Roll the cakes in flour, fry in a pan in hot oil and put on a napkin.
4Приготовить сироп: в кастрюлю влить 1/3 cup water и положить сахарный песок, нагреть до сиропообразного состояния и остудить.
Dip each tortilla into syrup and soak well.
6Serve Japanese-style fried cakes in sugar syrup with fruit and ice cream.